Category: Client Success Stories


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Success Story: Fresh Kitchen by Robert Irvine

Fresh Kitchen by Robert Irvine is a first-of-its-kind eatery located within the Pentagon. It provides fast, fresh cuisine to eat in or take out in a setting uniquely suited to today’s busy Pentagon worker. Business Challenges Robert’s experience and passion … Continued

A Slice of Art: Brooklyn Bros. Pizzeria Success Story

“…I have bought a lot of software, and working with Ctuit was by far the simplest and most fun I have had on an implementation.”  -David Glass, Director of Finance and Technology, Brooklyn Bros. Pizzeria Based in Washington state, Brooklyn … Continued

Goodness for a New Generation: Urban Plates Success Story

“The software is very intuitive. Any operator can get their hands on it and start navigating through it immediately.”  – Kyle Kreis, Operations Analyst, Urban Plates Urban Plates Urban Plates is a steady growing restaurant company that’s all about goodness, … Continued

Playing the Game Right: JACK Entertainment Success Story

“RADAR goes beyond just a reporting tool, it goes along with how restaurant operators think.” – Steve Zappacosta, Corporate Director of Food and Beverage, JACK Entertainment JACK Entertainment JACK Entertainment is a Detroit-based urban gaming company. By focusing on the development … Continued

A Taste of Freshness: Chop Stop Success Story

“Our goal is to make the franchisee’s job as easy as possible.  Using RADAR ensures that we are all operating in the same way and that we are able to help them be successful.” – Joey Gonzalez, Vice President of … Continued

A Shining Star: Cowboy Star Success Story

“We knew we had made a good decision when we had already made back our initial investment only 3 months into using RADAR.” – Andrea McLenon, Director of Operations, Cowboy Star Cowboy Star Restaurant and Butcher Shop offers neighborhood fine dining … Continued

Healthy Done Right: Beefsteak Success Story

“During a time of rapid growth, We need to focus on working on the business not in the business, and RADAR lets us do just that.”  –  Eric Martino, COO, Beefsteak Beefsteak Beefsteak, created by chef José Andrés and part of … Continued

Ctuit Software Helps Pizza Industry Save Dough

Ctuit Software, the leader in business intelligence software for the restaurant industry, has partnered with several pizza industry giants to provide deep insight for increasing restaurant efficiency and profitability.  By using the web-based Ctuit RADAR solution, restaurant management can quickly … Continued

A Slice of Success: Fresh Brothers – Success Story

“Through the forecasting module, we are seeing a reduction in our labor cost because we are scheduling much more accurately. When we are scheduling more accurately, we are saving money.” – Adam Goldberg, Founder and CEO, Fresh Brothers Fresh Brothers … Continued